Image Alt

menu

february flavors

all of our cupcakes are baked from scratch daily and topped with handmade buttercreams, using only the finest ingredients.
single $3.50   |   four $13.50   |   six $20
dozen $38   |   mini $1.75   |   dozen minis $19

chocolate raspberry

chocolate cupcake filled with raspberry preserves, topped with raspberry cream cheese frosting and a chocolate heart

shirley temple

maraschino cherry cupcake topped with cherry-citrus buttercream and a maraschino cherry

winter menu

available december 1 – february 28

vanilla with vanilla

vanilla cupcake topped with pink vanilla buttercream and a sugar flower

vanilla with chocolate

vanilla cupcake with chocolate buttercream, rolled in french chocolate sprinkles

chocolate with chocolate

chocolate cupcake with chocolate buttercream, rolled in french chocolate sprinkles

chocolate with vanilla

chocolate cupcake topped with pink vanilla buttercream and a sugar flower

red velvet

red velvet cupcake with cream cheese frosting, topped with a chocolate embellishment

carrot

carrot cupcake with cream cheese frosting, topped with a sugar carrot

boston cream

vanilla cupcake filled with pastry cream, topped with chocolate buttercream and white chocolate curls

butter pecan

vanilla cupcake filled with house-made butterscotch sauce, topped with butterscotch buttercream and toasted pecans

chocolate hazelnut

chocolate cake with chocolate hazelnut filling, topped with chocolate hazelnut cream cheese frosting, house-made chocolate sauce, and candied hazelnuts

mocha

chocolate cupcake topped with coffee buttercream and a chocolate espresso bean

stay in touch!

Sign up to receive occasional emails with the latest updates about new flavors, themed cupcakes, store events, special offers, and more!